Viticulture in a Warming World: Navigating Climate Challenges

Grapevine (Vitis vinifera) cultivation represents a significant sector of global agriculture, contributing to the production of wine grapes, table grapes, dried fruits, and fruit juice. While traditionally thriving in diverse climatic and soil conditions, grapevines are increasingly challenged by the impacts of climate change, including rising temperatures, altered precipitation patterns, and heightened occurrences of extreme [...]