Release Date: 2024-01-16

Nitrosamines

No contributors found.
Release Date: 2024-01-16

Nitrosamines are chemical compounds that form from the reaction of nitrites with secondary amines and are found in processed meats, tobacco products, and certain industrial environments. These compounds are known carcinogens, linked to various cancers, including liver, lung, and stomach cancer. The formation of nitrosamines can be mitigated through controlled use of nitrites, optimized processing [...]

Media Type
    Buy from

    Price may vary by retailers

    Work Type
    Published inFood Safety

    Share This Chapter!