Carbon pricing is a broad phrase for strategies that price CO2 emissions to modify behavior and reduce emissions. Also, it is an economic strategy that utilizes a market system to trade emission allowances. The methods have the potential to effectively reduce emissions in different sectors. The agriculture sector poses distinct problems and opportunities for mitigation. Agricultural greenhouse gas (GHG) emissions mostly comprise non-CO2 gases, particularly methane and nitrous oxide, which originate from crop cultivation and livestock operations. The objective of this study is to evaluate the impact of the hypothetical introduction of a carbon tax on agricultural product markets, specifically examining the environmental advantages and economic consequences. The study used a bibliometric analysis methodology that utilized the Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) framework to aid in the identification of relevant papers. The findings indicate that the carbon tax is likely to lead to significant changes in the agricultural sector. It is important to note that the carbon tax will lead to an increase in agricultural production costs, which will then be reflected in the prices of products. As a consequence, A carbon tax can help protect the environment by encouraging organic farming and other low-emission ways of making things. However, it may exacerbate serious economic and social issues, particularly in low-income countries. It is important to consider developing policy recommendations and solutions that are tailored to different regions to effectively manage and mitigate the effects of carbon taxes in the agricultural sector.