Free Radicals and Antioxidants in Diabetics
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Release Date: 2023-09-14
In diabetics, there is an imbalance between free radicals and antioxidants, leading to oxidative stress, a condition characterized by increased production of reactive oxygen species (ROS) and impaired antioxidant defenses. Free radicals, such as superoxide anion (O2•−), hydroxyl radical (•OH), and hydrogen peroxide (H2O2), are generated as by-products of normal cellular metabolism and play a [...]